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Such people make up the majority of the population in squatter settlements that surround the major urban areas.The life of the upper middle class and more affluent residents of Peru’s cities is much different from that of the urban poor.If she also showed her interest, then usually that young man asked his parents to speak to the parents of the lady.Once a year the village governors lined up the young men and girls set by the parents for him.The herding of sheep, llamas, and alpacas takes place at elevations above the limits of agriculture; pastoralists follow a distinct annual cycle that in many ways is more difficult (and certainly more isolated) than that of rural farmers.Religious festivals, weddings, baptisms, and similar occasions are often the only disruptions to the rigours of rural life, and these events are communal, with entire villages sharing in a family’s celebration.Traditional Peruvian cuisine has much regional variation.In the highlands, most meals consist of potatoes along with other Andean tubers (oca and ulluco, for example), grains such as quinoa, and protein from the meat of llamas, guinea pigs, chickens, and fish.
This act would make everybody understand that the young man was ready to serve the lady for the rest of his life. Someone old and knowledgeable of the village was invited to the groom’s house. But before he started, the bride would give some presents to the groom, which would include a metal pin for the cape, a headband and a woolen shirt.The most important meal is usually taken shortly after noon; most families assemble for this dinner.